He was just a daisy-fresh boy of 27 when I met him. I think...
Ah memories:)
~AnnMarie
Showing posts with label birthday. Show all posts
Showing posts with label birthday. Show all posts
Friday, July 23, 2010
The BIG 3-0
A blueberry cuppie from Flour & Sun Bakery and the smallest, cheapest bottle of Veuve Clicquot, waiting for Marc to get home and kick off his birthday weekend. He'll be 30 years old on Sunday.
He was just a daisy-fresh boy of 27 when I met him. I think...
Ah memories:)
~AnnMarie
He was just a daisy-fresh boy of 27 when I met him. I think...
Ah memories:)
~AnnMarie
Thursday, April 29, 2010
28 Red Balloons
I met up with four...woops, I mean five (sorry baby Charlotte!)...very special ladies this evening to celebrate a very special birthday.
The one and only Red h'editor took one more step on that plank towards 30 this evening at hibachi mall. I mean Okinawa Hibachi Steakhouse in Ossining, NY.
And of course no birthday is complete without personalized balloons, an orange chocolate shoe, AND CUPPIES!!!!
Cuppies made with all the love in the world from a soon to be new-mommy and amazing baker and cake artist in her own right, Miss Samantha Mittler-Eichenberg. She brought chocolate-raspberry and classic chocolate with vanilla buttercream frosting. Did I get the flavors right Sam?
Anyway, Nicole and I have no problem giving credit where credit is due. See her work on her Facebook page.
And I can tell you from personal experience (particularly with this cat and this penguin) that it's visually stunning and absolutely D-LISH! Hmmm....(can anyone say recruit?).
Happy Birthday Becky! Love you lots.
~aMaRAno
The one and only Red h'editor took one more step on that plank towards 30 this evening at hibachi mall. I mean Okinawa Hibachi Steakhouse in Ossining, NY.
And of course no birthday is complete without personalized balloons, an orange chocolate shoe, AND CUPPIES!!!!
Cuppies made with all the love in the world from a soon to be new-mommy and amazing baker and cake artist in her own right, Miss Samantha Mittler-Eichenberg. She brought chocolate-raspberry and classic chocolate with vanilla buttercream frosting. Did I get the flavors right Sam?
Anyway, Nicole and I have no problem giving credit where credit is due. See her work on her Facebook page.
And I can tell you from personal experience (particularly with this cat and this penguin) that it's visually stunning and absolutely D-LISH! Hmmm....(can anyone say recruit?).
Happy Birthday Becky! Love you lots.
~aMaRAno
Thursday, March 25, 2010
Happy Birthday to You
I worked from my company's New York offices today, so I could be in the city to celebrate a very special birthday. Twenty-eight spanks go out to "The Nan." Twenty-two years and counting my friend...
So, you DO NOT show up to someone you've known that long's birthday without a cuppie. God was watching down on me when he opened up a Magnolia Bakery stand in Grand Central a few months ago. This morning when my train got in I stopped off there to pick one up for her.
My choice was the aptly named "The Grand Central." It was perfect as that's where each of us needs to go in order to visit one another.
Here's the birthday girl holding her gift.
On top of blue-green icing is a chocolate chip with the Grand Central insignia on it in gold. The actual cake was a marble one.
Happy Birthday Nancy!
<3 Am
So, you DO NOT show up to someone you've known that long's birthday without a cuppie. God was watching down on me when he opened up a Magnolia Bakery stand in Grand Central a few months ago. This morning when my train got in I stopped off there to pick one up for her.
My choice was the aptly named "The Grand Central." It was perfect as that's where each of us needs to go in order to visit one another.
Here's the birthday girl holding her gift.
On top of blue-green icing is a chocolate chip with the Grand Central insignia on it in gold. The actual cake was a marble one.
Happy Birthday Nancy!
<3 Am
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